Author(s): Mildred, L Covert, Sylvia, P Gerson
Publisher: Pelican Publishing Company
Publication Date: 2006-11-01
Pages: 260
Review: If you only bought this book for two recipes, it would be worth the price. If you want K.Paul’s recipe
for blackened Red Fish, you’ve got it here: Shvarzadik RedfFish. The real New Orleans bread pudding:
Bayou Lafourche Bread Pudding. We’ve got an autographed 1987 edition and the cover is as ragged as
21 years of use would indicate.
Price: $19.95 Buy This Book