Author(s): Norman Kolpas
Publisher: HP Trade
Publication Date: 1991-08-27
Pages: 122
Review: This is one of the best purchases I have ever made. Excellent variety; great ideas that don’t require costly ingredients. The lamb black bean chili is a favorite as is the turkey mole. The introductory section is very helpful with its descriptions of the various chiles and their uses.The Chili Cookbook has dozens of great recipes. It will really make you reconsider the potential of chili. Includes very hot, to not so hot. Includes vegetarian to very meaty. If you enjoy chili or think you might, this book is a bargain at twice the price. Had the Orange and Raisin Chicken Chili tonight and once again, was not disapointed. Highly recommended as an inexpensive Christmas gift.
Price: $11.00 Buy This Book